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 Barbetta, having celebrated its 100th Anniversary in 2006,  is the oldest restaurant in

 New York that is still owned by the family that founded it.  Barbetta is also the oldest

 Italian restaurant in New York, and the oldest restaurant in New York's Theatre District.

 

 This three-fold distinction makes this historic restaurant  a landmark among New York 

 restaurants. Its landmark status has been recognized by the prestigious and highly  selective

 Locali Storici d'Italia, which has designated Barbetta a Locale Storico(Historic Establishment),

 the first restaurant in America to have been so named.

 

Founded in 1906 by Sebastiano Maioglio,Barbetta is now owned by his daughter, Laura Maioglio.

 

       

 

 

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